SARALEE'S BEET SALAD
Mix, chill, and serve!
Provided by SARALEE
Categories Salad Vegetable Salad Recipes Beet Salad Recipes
Time 1h25m
Yield 4
Number Of Ingredients 5
Steps:
- Place the beets into a saucepan, cover with water, and bring to a boil. Reduce heat to medium-low, and gently boil the beets until tender, about 45 minutes. Remove from heat, allow the beets to cool, and peel. Shred the beets using a box grater.
- In a salad bowl, mix the onion, salt, black pepper, vinegar, and sugar together lightly until thoroughly combined and the sugar has dissolved; mix in beets, chill, and serve.
Nutrition Facts : Calories 34.8 calories, Carbohydrate 8.1 g, Fat 0.1 g, Fiber 1.6 g, Protein 1 g, Sodium 33.1 mg, Sugar 5.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
