SARAH BERNHARDT CAKES/COOKIES
Every chocolate lover will fall in love with this "cookie" - yummy!! My family has...The recipe for macrons are under Super easy macrons. Enjoy
Provided by Lene Frost
Categories Chocolate
Time 1h5m
Number Of Ingredients 4
Steps:
- 1. Mix the heavy cream and 1½ cup chocolate in a pot and melt and mix. When well mixed pour into a bowl and store in the fridge untill cool.
- 2. After cooled down wip up the mix untill it is nice and thick.
- 3. Place one tablespoon full on each macron forming a little peak. Cool again for the cream to set on the macron. Aprox. 10 min.
- 4. Carefully melt the 1 3/4 cup chocolate. Dip the cream top into the chocolate. Cool again before serving :-)
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