SANTE FE STEW
Super Easy!! My aunt made this at a family reunion years ago and I've been making it every since.**Note: I am not promoting McCormick or Hidden Valley Ranch, but I have given out this receipe and have been told it doesn't taste the same if you use other brands of taco seasoning and dry ranch mix.**
Provided by Michelle R.
Categories Beef Soups
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Brown ground beef and drain. (I use a 6qt dutch oven, so I don't have to dirty more dishes.)
- 2. Add all other ingredients. No special order. Do not drain any of the canned items.
- 3. Heat to a slow boil. Simmer on low for 30 minutes.
- 4. Serve over corn chips and top with a spoonful of sour cream. Mix and Enjoy!
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