SANTA FE SALMON

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Santa Fe Salmon image

Number Of Ingredients 6

1/2 lemon
1/8 teaspoon salt
1/8 teaspoon pepper
1 1/2 pounds halibut steaks
1 (10-ounce) can Rotel tomatoes with chilies
1/2 cup mayonnaise

Steps:

  • 1. Mix mayonnaise and Rotel. 2. Rub the Salmon with salt, pepper, and lemon. Coat both sides of Salmon with mayonnaise mixture and place in preheated skillet. Scoop the rest of the mixture on top of the fish. 3. Cook for 3-6 minutes on each side or until done.

Nutrition Facts : Nutritional Facts Serves

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