SANTA FE CHICKEN

Santa Fe Chicken image

This recipe uses a method of cooking I call "steam-fry". It is cooked in the marinade so the chicken is infused with flavor. Healthy too!

Provided by Lynette !

Categories Chicken

Time 40m

Number Of Ingredients 11

Ingredients

1/2 c chicken broth
1/4 c fresh lime juice
1 Tbsp sugar
1 Tbsp chili powder
1 Tbsp vegetable oil
1 tsp garlic powder
1/4 tsp salt
1/4 tsp black pepper
2 tsp dijon mustard
1 lb chicken breast halves, skinned and boned (4-4 ounce breast halves)
1 tsp fresh cilantro, chopped

Steps:

1. Combine the first 9 ingredients in a shallow dish or storage bag; add the chicken. Cover and marinate in the refrigerator up to 30 minutes.
2. Place the chicken and marinade in a large nonstick skillet; bring the marinade to a boil.
3. Reduce heat and simmer, uncovered, foro 5 to 6 minutes or until the chicken is done. Sprinkle with chopped ciilantro.

*** Explore more Santa Fe Chicken Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beans #poultry #vegetables #mexican #chicken #crock-pot-slow-cooker #dietary #spicy #one-dish-meal #black-beans #meat #chicken-breasts #taste-mood #equipment