SANTA FE CHEESE SOUP

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Santa Fe Cheese Soup image

Number Of Ingredients 7

1 pound Kraft Velveeta Cheese cubed
1 pound ground beef browned and drained
1 (15 1/4-ounce) can whole kernal corn with liquid
1 (15-ounce) can kidney beans with liquid
1 (14 1/2-ounce) can diced tomatoes with chilies with liquid
1 (14 1/2-ounce) can stewed tomato diced with liquid
1 envelope taco seasoning mix

Steps:

  • Combine all ingredients in greased 4 1/2 to 6-quart slow cooker. Cover and cook on high heat 3 hours or on low heat 4~5 hours. Makes 6-8 servings. Serve with corn chips.

Nutrition Facts : Nutritional Facts Serves

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