SAMBA MIGUERA TIGER PRAWNS

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Samba Miguera Tiger Prawns image

I got this recipe from the Samba Brazilian steakhouse. I haven't tried it (yet), but these steakhouses are popping up everywhere and I am definitely interested. When I try this myself, I will mark this recipe "TNT" (tried and true).

Provided by PalatablePastime

Categories     Brazilian

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 9

20 -30 tiger shrimp
2 onions, diced
1 green pepper, diced
2 tomatoes, diced
1 cup chopped fresh cilantro
20 ounces unsweetened coconut milk
5 tablespoons palm oil
salt and pepper
steamed white rice

Steps:

  • Saute the vegetables in the palm oil until they are semi-cooked.
  • Add the tiger prawns and cook for 3 minutes.
  • Add coconut milk, salt, pepper and half the cilantro, cooking another 3 minutes.
  • Serve with steamed white rice.

Nutrition Facts : Calories 512.5, Fat 49.1, SaturatedFat 36.3, Cholesterol 45.6, Sodium 71, Carbohydrate 13.9, Fiber 2.1, Sugar 4.7, Protein 10.4

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