SALTED PEANUT ROLLS
These are like Pay Days. My sister makes them for Christmas and they are yummy!
Provided by Sheri Mullins
Categories Candies
Number Of Ingredients 5
Steps:
- 1. Line a cookie sheet with waxed paper.
- 2. In medium bowl, combine 1/2 cup powdered sugar with marshmallow crime; blend thoroughly.
- 3. Knead in remaining powdered sugar. Divide mixture into 4 parts
- 4. Form each part into rope 1/2 inch in diameter. Cut into 1-1/2 inches long. Place on waved paper. Freeze for 20 minutes
- 5. Meanwhile, in medium saucepan (preferably a double boiler) over low heat, heat caramels and water until melted, stirring occasionally. Remove from heat.
- 6. Dip frozen marshmallow pieces into caramel mixture; roll in peanuts.
- 7. Place on waxed paper lined cookie sheet. Freeze until set. Store in covered refrigerator.
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