SALTED PEANUT COOKIES
This is a old family recipe. My mom had it in her old family cookbook not sure who it is from. I think it was the chrs side.
Provided by Julie Leo
Categories Drop Cookies
Time 23m
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Combine sugar, eggs, lard and vanilla in a bowl.
- Then combine the remaining ingredients in another bowl; mix well.
- Next combine both bowls.
- Drop by spoonfuls onto cookie sheet, flatten slightly.
- Bake at 350° for 8-10 minutes, or till golden brown.
Nutrition Facts : Calories 3314.6, Fat 170.2, SaturatedFat 50.7, Cholesterol 308.9, Sodium 1995.7, Carbohydrate 401.6, Fiber 20.7, Sugar 220, Protein 59.9
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