CHERRY PLUMS IN VODKA
Wild cherry plums are tossed with sugar, then soaked in vodka for a sweet-tart cocktail garnish.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time P14D
Yield Makes 1 quart
Number Of Ingredients 3
Steps:
- Poke plums with a fork and transfer to a lidded 1-quart jar. Sprinkle with sugar and pour in vodka. Cover with lid and shake. Let stand in a cool, dark place 2 weeks, shaking daily. Plums can be refrigerated in jar up to 6 months.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
