I had these at my daughters one christmas and asked for the recipe. we love them year round.:)
Provided by Laura Spencer-Whitacre
Categories Other Snacks
Time 45m
Number Of Ingredients 9
Steps:
- 1. Combine flour, brown sugar, salt and 1 cup of butter. Blend well. Press into an ungreased 15x10 jelly roll pan. Bake at 350* for 10-12 minutes.
- 2. Remove from oven and sprinkle nuts over crust. set aside.
- 3. Combine syrup, butter, water and butterscotch chips in pan, Boil 2 minutes, stirring constantly. Pour over nuts. Bake for 10 to 12 minutes more. Cool. and cut into bars. enjoy. xoxoxo
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