SALT-FREE HERB BLEND

Salt-Free Herb Blend image

Eva Bailey of Olive Hill, Kentucky combines a handful of seasonings, from paprika to poppy seed, to make this salt-free mix that will perk up poultry, meat and vegetables, too.

Provided by Taste of Home

Time 5m

Yield 1/3 cup.

Number Of Ingredients 10

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Ingredients

4 teaspoons sesame seeds
2 teaspoons celery seed
2 teaspoons dried marjoram
2 teaspoons poppy seeds
2 teaspoons coarsely ground pepper
1-1/2 teaspoons dried parsley flakes
1 teaspoon onion powder
1 teaspoon dried thyme
1/2 teaspoon garlic powder
1/2 teaspoon paprika

Steps:

Combine all ingredients. Store in an airtight container up to 6 months.

Nutrition Facts : Calories 3 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.