SALSA PRONTO

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SALSA PRONTO image

Categories     Condiment/Spread     Tomato

Yield 2 cups

Number Of Ingredients 6

1 cap (14.5 oz) mexican style stewed tomatoes
1/2 cup finely chopped onion
2 tbsp chopped fresh cilantro
2 tsp lemon juice
1 small clove garlic, minced
1/8 tsp hot pepper sauce

Steps:

  • Place tomatoes in blender container. Cover and run on lowest speed 2 seconds to chop tomatoes. Combine with onion, cilantro, lemon juice, garlic, and pepper sauce. Add additional pepper sauce if desired. Serve with tortilla chips.

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