BAKED 'CAUGHT' FISH

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Baked 'caught' Fish image

My 7 yr old came home from a friend's house raving about dinner and saying I *had* to call and get the recipe. I was surprised when she said it was fish, as she is not the biggest fan. When I asked if she knew what kind of fish it was, she nodded enthusiastically and said it was 'caught fish.' I made a phone call to check it out...here for you is my friend's recipe for super easy 'cod fish.' ;o) BTW, she said bags of frozen cod fillets were readily available at the local Sam's warehouse but had been hard to find at the groceries.

Provided by winkki

Categories     < 15 Mins

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 7

3 tablespoons flour
3 tablespoons cornmeal
1/4 teaspoon onion salt
1/8 teaspoon pepper
2 tablespoons butter
1 lb cod
parmesan cheese

Steps:

  • Melt butter in baking pan at 350.
  • Mix flour, cornmeal, onion salt,& pepper.
  • Dredge fillets in flour mixture.
  • Place in pan, turning once to coat both sides with butter.
  • Sprinkle with Parmesan cheese.
  • Bake 10 minute.

Nutrition Facts : Calories 186.6, Fat 6.8, SaturatedFat 3.8, Cholesterol 64, Sodium 114.1, Carbohydrate 9, Fiber 0.6, Sugar 0.1, Protein 21.3

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