SALMON ZUCCHINI PATTIES
Delicious! Your family will love this Low Carb & Low Fat meal. Fast & Easy!
Provided by Christine Bronston
Categories Fish
Time 25m
Number Of Ingredients 13
Steps:
- 1. In a large bowl mix the egg and milk together.
- 2. Add all the rest of the ingredients to the egg mixture except for the salmon and 1/4 cup of bread crumbs.
- 3. Mix together well, then add salmon and bread crumbs. Mix together well.
- 4. Divide into 5 or 6 balls, and roll each ball in the remainder of the bread crumbs. Flatten them out to make patties.
- 5. In a large non stick skillet, add the olive oil and heat pan to medium. Add the patties, and cook 3 to minutes on each side or until nicely browned.
- 6. Serve with Lemon slices.
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