SALMON ROASTED IN GARLIC BUTTER

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Salmon Roasted in Garlic Butter image

Another delicious-sounding recipe from the seafood cookbook, "Simply Shrimp, Salmon, and (fish) Steaks".

Provided by GothicGranola

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

2 garlic cloves
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
3 tablespoons butter
1 1/2 lbs center-cut salmon fillets, skinned and cut crosswise in 4 portions
1 tablespoon fresh lemon juice
1/4 cup minced fresh parsley
lemon wedge

Steps:

  • Preheat oven to 400 degrees Fahrenheit.
  • On a cutting board, with a fork, mass the garlic into a paste with the salt and pepper. Add the butter and mash into garlic paste.
  • Arrange the salmon in a single layer in a baking dish. Top it with the garlic butter and drizzle with lemon juice.
  • Bake for 10 to 15 minutes or until salmon is just cooked through. Sprinkle with the parsley and serve with lemon wedges.

Nutrition Facts : Calories 279, Fat 14.6, SaturatedFat 6.4, Cholesterol 111.6, Sodium 323.4, Carbohydrate 1.1, Fiber 0.2, Sugar 0.1, Protein 34.3

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