SALMON FILLETS WITH ORANGE BASIL BUTTER

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Make and share this Salmon Fillets With Orange Basil Butter recipe from Food.com.

Provided by looneytunesfan

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1/4 cup butter, melted
1 tablespoon orange juice
2 teaspoons finely chopped fresh basil
2 teaspoons freshly grated orange rind
1 1/2 teaspoons garlic pepper seasoning
1 1/2 lbs fresh salmon, cut into 4 pieces
1/4 cup sliced almonds, toasted

Steps:

  • Heat gas grill on medium-high or charcoal grill until coals are ash white.
  • Combine butter, orange juice, basil and orange peel in small bowl; reserve 2 tablespoons butter mixture. Brush remaining butter mixture onto fish; sprinkle with garlic pepper.
  • Place fish onto grill. Grill, turning once, until fish reaches at least 145* or edges flake easily with fork (10 to 12 minutes).
  • To serve, drizzle fish with reserved butter mixture. Sprinkle with almonds and basil leaves if desired.

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