Make and share this Sally Lunn for Bread Machines recipe from Food.com.
Provided by Chef Chad
Categories Breads
Time 10m
Yield 1 1 1/2 pound loaf, 4 serving(s)
Number Of Ingredients 7
Steps:
- Place ingredients in bread machine pan according to the manufacturer's suggestions.
- Select sweet bread setting, light crust.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #preparation #healthy #breads #easy #dietary #3-steps-or-less
You'll also love