SAGE TEA (MERAMIEH)

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Sage Tea (Meramieh) image

Provided by May S. Bsisu

Categories     Tea     Hot Drink     Non-Alcoholic     Ramadan     Sage     Drink

Yield Serves 6

Number Of Ingredients 3

2 teaspoons loose black tea
8 dried sage leaves
sugar, for serving

Steps:

  • Bring 6 cups water to a boil in a medium saucepan. Remove the pan from the heat, add the tea and sage leaves, and cover the pan. Wrap a kitchen towel around the pan and set it aside for 10 minutes to allow the tea to steep. Then strain the liquid into a teapot and serve hot, with a bowl of sugar on the side.

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