RUSTIC CHICKEN SLOW COOKER STEW

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Rustic Chicken Slow Cooker Stew image

This recipe was retrieved from http://whoneedsacape.com/2014/02/rustic-chicken-slow-cooker-stew

Provided by Alisha Williams

Categories     Vegetables

Time 6h30m

Number Of Ingredients 10

1 1/2 lb chicken breasts, boneless and skinless
1 medium onion, wedged
2 c baby carrots
1/2 c water
1 Tbsp seasoned salt
2 tsp parsley flakes
1/2 tsp ground black pepper
1 1/2 lb red skinned potatoes, halved
3 Tbsp cornstarch
1/2 c milk

Steps:

  • 1. Place chicken, seasonings, and all vegetables into slow cooker. Cook on low 6 hours.
  • 2. Whisk corn starch into milk, stir into slow cooker and cook 15 additional minutes on high.
  • 3. To freeze this recipe for later use: Place chicken, seasonings, carrots, and onions into gallon-sized freezer bag. Thaw overnight in refrigerator. Dump bag into slow cooker, add potatoes. Cook on low 6 hours. Continue from step 2.

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