RUSSIAN TEACAKES

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Russian Teacakes image

Make and share this Russian Teacakes recipe from Food.com.

Provided by GingerlyJ

Categories     Dessert

Time 18m

Yield 48 cookies, 48 serving(s)

Number Of Ingredients 6

1 cup butter, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
2 1/4 cups flour
1/4 teaspoon salt
3/4 cup chopped nuts

Steps:

  • Mix thoroughly butter, sugar and vanilla. Work in flour, salt and nuts until dough holds together. Shape into 1 inch balls.
  • Place on ungreased cookie sheet. Bake 10-12 minutes or until set but not brown.
  • While warm, roll in powdered sugar. Cool. Roll in powdered sugar again.

Nutrition Facts : Calories 73.1, Fat 5, SaturatedFat 2.6, Cholesterol 10.2, Sodium 60.4, Carbohydrate 6.3, Fiber 0.3, Sugar 1.4, Protein 1

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