RUSSIAN PORK CHOPS AND POTATOES IN SOUR CREAM SAUCE

Russian Pork Chops and Potatoes in Sour Cream Sauce image

Make and share this Russian Pork Chops and Potatoes in Sour Cream Sauce recipe from Food.com.

Provided by Debbie R.

Categories Pork

Time 40m

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

1/4 lb potato, sliced
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
1/8 teaspoon pepper
1/2 cup mushroom, sliced
2 center-cut pork chops
oil
1 1/2 tablespoons water
1/4 cup low-fat sour cream

Steps:

Spray skillet. Heat it over medium heat. Add potatoes and brown lightly. Set aside.
Season chops with powders and pepper. Put a little oil in skillet. Cook chops for one minute on each side. Drain fat if necessary.
Add water. Cover and cook for 10 minutes.
Add potatoes and mushroom. Cook for 10 more minutes.
Stir in sour cream. Heat thoroughly, but don't boil.

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