RUSSIAN CHICKEN SANDWICH

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Russian Chicken Sandwich image

My very favorite sandwich. Ever! I learned to make this in a restaurant lounge I worked in a few years ago. It was the most popular sandwich we served, including hamburgers!

Provided by annconnolly

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

4 large sandwich buns
4 boneless skinless chicken breasts
8 slices bacon
4 slices monterey jack cheese
4 slices red onions
4 slices tomatoes
lettuce
mayonnaise
Russian salad dressing

Steps:

  • Grill (or Broil)the chicken breasts just until done.
  • Toast the buns.
  • Spread mayo on the buns.
  • On the top bun place lettuce, tomato and onion.
  • Place two slices of bacon on each breast and top with the cheese slice.
  • Place the chicken under the broiler just until the cheese is melted.
  • Transfer to the buns and serve with Russian dressing drizzled over the meat.

Nutrition Facts : Calories 571.3, Fat 32.3, SaturatedFat 13, Cholesterol 124.2, Sodium 811.8, Carbohydrate 23.9, Fiber 1.3, Sugar 4, Protein 43.8

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