Cream cheese is whipped with fruity and tangy ruby cacao to make this pretty pink and fluffy dip. Serve with graham crackers, apple slices, or strawberries.
Provided by fabeveryday
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 6
Number Of Ingredients 3
Steps:
- Place ruby cacao wafers into a microwave-safe bowl. Heat in the microwave in 20-second increments, stirring in between, until completely melted.
- Combine melted ruby cacao with cream cheese in a mixing bowl and whip until completely combined. Spoon into a serving dish and serve with sections of graham crackers.
Nutrition Facts : Calories 311.8 calories, Carbohydrate 23 g, Cholesterol 47.8 mg, Fat 23.1 g, Fiber 0.3 g, Protein 4.9 g, SaturatedFat 8.5 g, Sodium 204.2 mg, Sugar 3.7 g
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