RR'S CARAMELIZED ONIONS
these are a great condiment - scatter over a pizza, chop & stir into mashed potatoes, toss with pasta & parmesan cheese! The possibilities are endless.
Provided by MA HIKER
Categories Onions
Time 35m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large skillet, melt the butter in the olive oil over medium-high heat.
- Add the onions, the salt and pepper.
- Cook, stirring constantly, until the onions begin to soften, about 5 minutes.
- Stir in the sugar and cook, scraping the browned bits off the bottom of the pan frequently, until the onions are golden brown, about 20 minutes.
Nutrition Facts : Calories 129, Fat 7.8, SaturatedFat 3.3, Cholesterol 11.4, Sodium 116.5, Carbohydrate 14.3, Fiber 2.4, Sugar 7.1, Protein 1.6
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