ROUND STEAK IN OVEN

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Make and share this Round Steak in Oven recipe from Food.com.

Provided by Nana in the woods

Categories     Steak

Time 3h

Yield 6 serving(s)

Number Of Ingredients 4

3 lbs round steaks
2 (10 3/4 ounce) cans cream of mushroom soup
1 (10 3/4 ounce) can condensed golden mushroom soup
1 large onion, sliced

Steps:

  • Place the raw round steak in roaster. Pour soups over steak. Add onion. Bake at 300 for 2-1/2 to 3 hours. The soups make a delicious gravy. Serve with rice or mashed potatoes.
  • Note: Do not season the meat, the soups do the seasoning for you.

Nutrition Facts : Calories 434.5, Fat 16.7, SaturatedFat 5.2, Cholesterol 132.7, Sodium 1209, Carbohydrate 13.5, Fiber 0.4, Sugar 3.8, Protein 55

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