ROUILLE
Steps:
- Peel potato and place with the cooking liquid in the container of a blender. Add the garlic, paprika and cayenne. Blend until very smooth.
- Add the egg yolk and pulse to combine. With the motor running, very slowly drizzle in the olive oil. Season to taste with salt.
Nutrition Facts : @context http, Calories 188, UnsaturatedFat 16 grams, Carbohydrate 4 grams, Fat 19 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 3 grams, Sodium 117 milligrams, Sugar 0 grams
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