ROTISSERIE CHICKEN DINNER: VINEYARD STYLE RECIPE BY TASTY

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Rotisserie Chicken Dinner: Vineyard Style Recipe by Tasty image

Here's what you need: Marketside® Cauliflower Florets, kosher salt, black pepper, Marketside® Traditional Rotisserie Chicken, salad greens, red wine vinaigrette, asparagus

Provided by Codii Lopez

Categories     Dinner

Yield 2 servings

Number Of Ingredients 7

12 oz Marketside® Cauliflower Florets
kosher salt, to taste
black pepper, to taste
1 Marketside® Traditional Rotisserie Chicken, dark meat only
2 cups salad greens
¼ cup red wine vinaigrette, or balsamic vinaigrette
1 lb asparagus, grilled

Steps:

  • Using a fork, poke holes into the cauliflower package. Microwave the package for 2-4 minutes, or until the cauliflower is tender. Season the cauliflower with salt and pepper.
  • Separate the 2 thighs and 2 drumsticks from the chicken.
  • Dress the salad greens with the vinaigrette.
  • Serve the chicken with the steamed cauliflower, salad, and grilled asparagus.
  • Enjoy!

Nutrition Facts : Calories 479 calories, Carbohydrate 20 grams, Fat 23 grams, Fiber 8 grams, Protein 49 grams, Sugar 7 grams

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