ROSEMARY SWEET POTATO FRIES RECIPE - (4.5/5)

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Rosemary Sweet Potato Fries Recipe - (4.5/5) image

Provided by Jac_M

Number Of Ingredients 7

3 tablespoons olive oil
1 tablespoon fresh rosemary, minced
1 garlic clove, minced
1 teaspoon cornstarch
3/4 teaspoon salt
1/8 teaspoon pepper
3 large sweet potatoes, peeled and cut into 1/4-inch julienned strips (about 2-1/4 pounds)

Steps:

  • In a large resealable plastic bag, combine the first six ingredients. Add sweet potatoes; shake to coat. Arrange in a single layer on two 15-inch x 10-inch x 1-inch baking pans coated with cooking spray. Bake, uncovered, at 425°F for 30 to 35 minutes or until tender and lightly browned, turning occasionally.

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