ROSE PETAL TEA

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ROSE PETAL TEA image

A "super floral" infused tea!

Provided by Theodora Stamelakos @DoraS

Categories     Hot Drinks

Number Of Ingredients 3

1 1/2 cup(s) rose petals
3 cup(s) water
1 tablespoon(s) honey to taste

Steps:

  • Choose fresh rose petals. Strip the flower gently under running water then place the petals in a saucepan.
  • Cover with the water and boil for 5 mins or until the petals become discolored.
  • Strain into teacups and add honey to taste. Serves 4.

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