Make and share this Root Beer Sloppy Joes recipe from Food.com.
Provided by yogiclarebear
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in a large nonstick skillet over medium heat. Add the garlic and sauté 1 minute, just until fragrant.
- Add the beef and sauté, breaking up gently, until no longer pink, about 5 minutes. Stir in the chili powder, salt, and pepper Add the root beer, tomato sauce, green chilies (if using), and Worcestershire sauce.
- Bring to a lively simmer and cook about 15 minutes, stirring often, until thickened. Stir in the scallions. Pile onto rolls or buns. Serve with sweet-potato chips and prepared coleslaw.
Nutrition Facts : Calories 448.9, Fat 22.6, SaturatedFat 7.8, Cholesterol 76, Sodium 999, Carbohydrate 34.2, Fiber 2.2, Sugar 12, Protein 26.8
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