ROLY POLY PINWHEELS
This is a great appetizer. The name comes from my middle child who thought it up one day when I told her I was making her favorite ham roll ups. These have to chill before slicing so prepare accordingly.
Provided by Sherrybeth
Categories Ham
Time 3h15m
Yield 7-9 serving(s)
Number Of Ingredients 5
Steps:
- Cream together the cream cheese and dressing.
- Add the olives and relish and stir well.
- Spread approximately 2 tablespoons on the ham slice and roll tightly as you would a jelly roll.
- Secure each roll with 4 toothpicks and chill for 3 hours.
- Remove from the refrigerator and slice each ham slice into 4 sections leaving a toothpick in each section.
- Serve cold.
Nutrition Facts : Calories 196.8, Fat 17.7, SaturatedFat 9.1, Cholesterol 52.4, Sodium 519.9, Carbohydrate 3.4, Fiber 0.1, Sugar 1.1, Protein 6.4
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