ROLLED OATMEAL COOKIES

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Rolled Oatmeal Cookies image

I got this recipe off a bag of store-brand Old Fashion Rolled Oats and made these once and thought they were so delicious I thought I should share the recipe!

Provided by ReadyForThe80s

Categories     < 30 Mins

Time 20m

Yield 42 Cookies

Number Of Ingredients 10

1 1/2 cups rolled oats
1 3/4 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 cup butter
1 cup granulated sugar
1/2 cup firmly packed brown sugar
1 egg, beaten
1 teaspoon vanilla
1/2 cup flaked coconut

Steps:

  • preheat oven to 360°F.
  • In a medium bowl, combine rolled oats, flour, baking soda, and baking powder and set aside.
  • In a large bowl, cream together butter and the two sugars until fluffy. Beat in egg until blended and add vanilla and coconut and mix well.
  • Add to dry ingredients just until blended.
  • Shape into 5cm (2") balls.
  • Arrange on ungreased cookie sheet and space about 5cm apart and flatten with floured fork tines.
  • Bake for 10-12 minutes or until golden brown.

Nutrition Facts : Calories 103.7, Fat 5, SaturatedFat 3.1, Cholesterol 16.1, Sodium 82.8, Carbohydrate 13.8, Fiber 0.5, Sugar 7.7, Protein 1.1

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