ROCKY ROAD PIE

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Rocky Road Pie image

Number Of Ingredients 7

1 1/4 cups cold milk
1 (3 1/2-ounce) box chocolate fudge or instant chocolate pudding mix (4-serving size)
1 (8-ounce) container non-dairy frozen whipped topping, thawed
1 cup miniature marshmallows
1/2 cup semi-sweet chocolate chips
1/2 cup chopped nuts
1 Keebler® Ready Crust® graham cracker pie crust

Steps:

  • 1. In medium bowl beat milk and pudding mix with wire whisk for 1 minute. Fold in whipped topping, marshmallows, chocolate morsels and nuts. Spoon into crust. Freeze at least 6 hours or until firm.2. Let stand at room temperature for 15 minutes before cutting. Garnish as desired. Store in freezer.

Nutrition Facts : Nutritional Facts Serves

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