ROB'S BAKED BEANS

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Rob's Baked Beans image

I've been experimenting with making homemade baked beans for cookouts and such. Well this has got to be the best so far.

Provided by Robert Priddy

Categories     Other Side Dishes

Number Of Ingredients 12

1 lb pinto beans -- dried
1 bottle guinness stout
1 (15 oz) can(s) beef broth
1 clove roasted garlic -- minced
1 Tbsp chili powder
1/2 lb smoked bacon -- fried and crumbled
1 medium vidalia onion -- diced
1 medium red bell pepper -- diced
1 medium green bell pepper -- diced
1 bottle sweet baby ray's bbq sauce
1 (15 oz) can(s) tomato sauce
1/3 c brown sugar

Steps:

  • 1. Cook your Pinto Beans in Crock Pot with the beer, beef broth, garlic, and chili powder until done and then drain your juices off beans.
  • 2. Fry bacon in skillet until done and then crumbled.
  • 3. Mix beans, bacon, bbq sauce, tomato sauce, brown sugar, onion, and bell pepper.
  • 4. After all is mixed well; then add to casserole pan and bake in oven until all the flavors combine.

*** Explore more Rob's Baked Beans Recipes »

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