Make and share this Roasted Turkey Breast recipe from Food.com.
Provided by LorenLou
Categories Poultry
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients (except turkey breast) to make a paste.
- Now for the messy part- rub the paste between the skin and the flesh for the turkey breast, everywhere possible.
- Use all the paste.
- Roast per mfg.
- instructions, usually about 2 hrs.
Nutrition Facts : Calories 669.3, Fat 31.2, SaturatedFat 7.9, Cholesterol 245.3, Sodium 228.6, Carbohydrate 8.7, Fiber 1.8, Sugar 0.2, Protein 84.2
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