ROASTED TARRAGON & GARLIC SALMON

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Roasted Tarragon & Garlic Salmon image

This is an easy dish that tastes great. The combination of tarragon, garlic and juicy salmon is pleasing to the taste buds.

Provided by MarthaStewartWanabe

Categories     Very Low Carbs

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

4 salmon fillets, deboned and skin removed
1/2 teaspoon garlic powder
1/2 teaspoon tarragon, dried
1/4 teaspoon basil, dried
1/4 teaspoon salt
1/4 teaspoon black pepper, freshly ground
2 tablespoons olive oil

Steps:

  • Preheat oven to 375°F.
  • Prepare a 9" x 13" baking pan by rubbing bottom of pan with olive oil.
  • In a small bowl, thoroughly combine garlic powder, tarragon, basil, salt and pepper. Rub seasoning mixture onto both sides of salmon filets.
  • Place each filet into baking pan.
  • Roast for 8-10 minutes or until salmon flakes easily when fork-tested.

Nutrition Facts : Calories 430.7, Fat 17.7, SaturatedFat 2.7, Cholesterol 165.4, Sodium 358.8, Carbohydrate 0.5, Fiber 0.1, Sugar 0.1, Protein 63.5

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