ROASTED SRIRACHA CHEESE CAULIFLOWER BITES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Sriracha Cheese Cauliflower Bites image

Roasted cauliflower topped with melted cheese, sriracha sauce, and green onions makes a perfect afternoon snack or even a main meal side dish. This pairs well with a glass of chilled milk.

Provided by got milk?(R)

Categories     Trusted Brands: Recipes and Tips     got milk?®

Time 45m

Yield 4

Number Of Ingredients 6

1 head cauliflower, separated into florets
3 tablespoons olive oil
1 teaspoon garlic powder
1 ½ cups grated Cheddar cheese
Sriracha chili sauce, to taste
3 green onions, thinly sliced

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Spray a 13x9-inch baking dish with non-stick cooking spray.
  • Place the cauliflower in a large mixing bowl. Toss with the olive oil and garlic powder until thoroughly distributed. Transfer the cauliflower mixture to prepared baking dish.
  • Bake in preheated oven 30 minutes. Top with shredded cheese and bake until the cheese has melted, about 5 more minutes.
  • Top cheesy florets with sriracha sauce to taste and garnish with green onions. Serve with a cold glass of milk.

Nutrition Facts : Calories 304 calories, Carbohydrate 9.9 g, Cholesterol 44.5 mg, Fat 24.3 g, Fiber 4.1 g, Protein 13.7 g, SaturatedFat 10.4 g, Sodium 467.2 mg, Sugar 4.1 g

There are no comments yet!