ROASTED SALMON WITH WASABI CREAM

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Make and share this Roasted Salmon With Wasabi Cream recipe from Food.com.

Provided by blucoat

Categories     No Shell Fish

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

olive oil
1 3/4 lbs salmon fillets (wild king recommended)
sea salt
6 teaspoons wasabi powder
1 cup sour cream

Steps:

  • Preheat oven to 300 degrees. Sprinkle a large roasting pan with olive oil. Lay the salmon in the pan with the skin-side down. Rub a thin slick of oil over the salmon and season with salt. Roast until just cooked through, 20 to 30 minutes.
  • Meanwhile, dissolve wasabi powder in 8 teaspoons of water. Whisk into sour cream and season to taste with salt. Add more wasabi if desired. Serve with salmon.

Nutrition Facts : Calories 353.8, Fat 18.9, SaturatedFat 8.6, Cholesterol 128.8, Sodium 163.8, Carbohydrate 2.5, Sugar 0.1, Protein 41.5

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