ROASTED RED PEPPER DIP

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Roasted Red Pepper Dip image

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 5

4 roasted red peppers, patted dry and coarsely chopped
1 cup ricotta cheese
Salt and freshly ground black pepper
1 endive, leaves separated
Pita crisps (recommended: Stacy's brand)

Steps:

  • Combine peppers and ricotta, salt and pepper in a food processor and process until smooth. Transfer to a small serving bowl and surround with endive and crisps.

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