ROASTED POTATO MEDLEY

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Roasted Potato Medley image

A great dish to get your family introduced to sweet potatoes. This came from the American diabetes Association.

Provided by SharonB

Categories     Potato

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 8

1 russet potato, cubed
1 large red potatoes, cubed
1 sweet potato, peeled and cubed
2 tablespoons olive oil
2 tablespoons balsamic vinegar
2 teaspoons minced fresh thyme
3 cloves garlic, minced
1/4 cup low-sodium low-fat chicken broth

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a mixing bowl, combine all ingredients and toss well to coat potatoes.
  • Place in casserole dish and roast uncovered for 40 to 45 minutes, or until potatoes are tender.

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