ROASTED HERB NEW POTATOES

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Make and share this Roasted Herb New Potatoes recipe from Food.com.

Provided by Vina7737

Categories     Potato

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

16 small new potatoes, cut in half (usually red but any will do.)
3 cloves fresh garlic, finely chopped
2 tablespoons finely chopped fresh rosemary
2 tablespoons finely chopped fresh chives
2 tablespoons finely chopped fresh basil
3 tablespoons extra virgin olive oil
3 tablespoons melted butter

Steps:

  • Mix all ingredients on a large baking sheet with sides.
  • Toss to coat potatoes evenly with oil and herbs.
  • Turn potatoes so that cut side is down.
  • Sprinkle with salt and freshly ground black pepper.
  • Roast in a 375 degree oven for 30 minutes or until done.
  • Serve with any oil/butter/herb mixture left in pan.

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