ROASTED CARROTS, POTATOES, AND RED ONIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



ROASTED CARROTS, POTATOES, AND RED ONIONS image

Categories     Potato     Side     Roast

Number Of Ingredients 7

Red Potatoes
Carrots
Garlic
Red Onions
Rosemary
Olive Oil
Salt and Pepper

Steps:

  • 1.Combine the carrots, potatoes, red onion (leave root end on) garlic (cut head off), EVOO and rosemary on a baking sheet. Roast in a 400 degree oven for 20 mins.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Hunt's® Classic Beef Lasagna_image Hunt's® Classic Beef Lasagna

Wheat Germ and Cornmeal Muffins_image Wheat Germ and Cornmeal Muffins

Veloute Sauce_image Veloute Sauce

Savory Biscuit-Breadsticks_image Savory Biscuit Breadsticks

Italian Lemonade_image Italian Lemonade

Macaroni Pasta Salad_image Macaroni Pasta Salad

Pulled Pork Split Pea Soup_image Pulled Pork Split Pea Soup

Broccoli Bisque_image Broccoli Bisque

Toasted Pecan Vinaigrette_image Toasted Pecan Vinaigrette

Longhorn Tequila Wings_image Longhorn Tequila Wings

Pickled Garlic with Hot Pepper_image Pickled Garlic with Hot Pepper

5-Ingredient Chicken Parm_image 5 Ingredient Chicken Parm

Weight Watchers Easy Fried Rice_image Weight Watchers Easy Fried Rice

Raspberry and Mango Jam_image Raspberry and Mango Jam

PASTACHIO PUDDING BARS_image PASTACHIO PUDDING BARS

Grilled Wagyu Beef with Quick Creamed Spinach_image Grilled Wagyu Beef with Quick Creamed Spinach

Muenster Chicken and Mushrooms_image Muenster Chicken and Mushrooms

Klondike Delight_image Klondike Delight

Easy Potluck Chicken Salad_image Easy Potluck Chicken Salad

Turkey and Leek Lasagne_image Turkey and Leek Lasagne