Make and share this Roasted-Buttered Nuts recipe from Food.com.
Provided by seahorse73
Categories Fruit
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat the oven to 450 degrees.
- Toss the nuts in a bowl, with the above ingredients.
- Place on baking sheet and roast, shaking occasionally, until lightly browned, about 10 minutes.
- Cool before serving.
Nutrition Facts : Calories 436.7, Fat 38.6, SaturatedFat 5.3, Sodium 458.3, Carbohydrate 17.4, Fiber 6.2, Sugar 3.2, Protein 11.8
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