ROASTED BANANA ICE CREAM SUNDAE

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Roasted Banana Ice Cream Sundae image

This is a modern mashup of campfire roasted bananas and an ice cream sundae. This dessert is simple, delicious, and fun to make!

Provided by ToastaStrudel

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 2h25m

Yield 8

Number Of Ingredients 5

4 bananas, halved lengthwise
1 (8 ounce) package refrigerated crescent roll dough
8 scoops Neapolitan ice cream
8 teaspoons chocolate syrup
8 teaspoons caramel sauce

Steps:

  • Freeze banana halves for 2 hours.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Wrap each frozen banana half with crescent roll dough until each is completely covered; arrange on a nonstick baking sheet.
  • Bake in the preheated oven until golden brown, 10 to 14 minutes.
  • Place each wrapped banana in a serving dish and top with 1 scoop ice cream, 1 teaspoon chocolate syrup, and 1 teaspoon caramel sauce.

Nutrition Facts : Calories 239.5 calories, Carbohydrate 38 g, Cholesterol 9.3 mg, Fat 8.6 g, Fiber 1.9 g, Protein 3.6 g, SaturatedFat 3 g, Sodium 265.8 mg, Sugar 16.8 g

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