ROASTED ASPARAGUS WITH BALSAMIC BUTTER SAUCE

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Roasted Asparagus with Balsamic Butter Sauce image

This Roasted Asparagus with Balsamic Butter Sauce is a quick, simple, hands-off side dish that's packed with delicious umami flavor.

Provided by @MakeItYours

Number Of Ingredients 8

1 bunch asparagus, trimmed
2 tablespoons butter
1 tablespoon soy sauce
1 teaspoon balsamic vinegar
1/4 cup grated Parmesan
PAM Original Cooking Spray
Salt and pepper, to taste
Lemon wedges, for serving

Steps:

  • Preheat oven to 400 degrees.
  • Spray a baking sheet with PAM Cooking Spray and arrange asparagus in a single layer. Season with salt and pepper.
  • Bake for 12 minutes, until tender.
  • Melt the butter and stir in the soy sauce and balsamic vinegar.
  • Gently toss the asparagus with the butter sauce and sprinkle with Parmesan. Serve with lemon wedges.

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