ROAST DUCK WITH ORANGE JUICE
An amazing roast duck
Provided by tei0921
Time 1h
Yield Serves 1
Number Of Ingredients 0
Steps:
- Duck is an important ingredient in French, Chinese, and Japanese food. I have ever cooked duck breast before, but this time I try to make a more specific sauce to this dish.
- First of all, heat the duck in a frying pan to brown skin, then roast it in oven.
- Use orange juice,brandy,wine vinegar to mix specific sauce.
- Then heat the tomatoes and mushrooms with rosemary and butter in frying pan.
- When duck is ready, place all in a platter and serve with sauce.
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