ROAST CHICKEN WITH HERBS
Steps:
- Preheat the oven to 400 degrees. In a bowl, combine the garlic, mustard, oil, herbs, S&P. Rub the chicken all over with the mustard mixture. Place the chicken, skin side up, on a large rimmed baking sheet. Roast the chicken for 40 minutes or until it is golden brown and cooked through. Sprinkle the chicken with the lemon juice and serve at once.
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