Make and share this Roast Chicken Casserole recipe from Food.com.
Provided by anidifrancofan
Categories One Dish Meal
Time 2h45m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Roast chicken in oven according to directions on package.
- Cnce chicken is cooked completely through, remove all meat from chicken and put into a large bowl.
- Add all other ingredients except cheese.
- Put all mixed ingredients into casserole dish.
- Sprinkle cheese on top of mixture.
- Put in 350 degree oven for 25 minutes or cook until potatoes are tender.
- Serve with homemade rolls.
Nutrition Facts : Calories 1148.3, Fat 68.6, SaturatedFat 24.8, Cholesterol 264.8, Sodium 1215.7, Carbohydrate 61, Fiber 8.4, Sugar 6.7, Protein 72.2
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