ROAST BEEF PANINI

Roast Beef Panini image

Enjoy this tasty deli-style Roast Beef Panini made with provolone and cabbage slaw. This Roast Beef Panini was created especially with you in mind.

Provided by My Food and Family

Categories Home

Time 10m

Yield 1 serving

Number Of Ingredients 5

Ingredients

1/3 cup coleslaw blend (cabbage slaw mix)
1 Tbsp. KRAFT Real Mayo Mayonnaise
2 slices Italian bread
1 KRAFT Provolone Cheese Slice
4 slices OSCAR MAYER Natural Slow Roasted Roast Beef

Steps:

Heat panini grill.
Combine coleslaw blend and mayo.
Fill bread slices with cheese, meat and coleslaw.
Spray grill with cooking spray. Add sandwich; cook 3 min. or until cheese is melted and sandwich is golden brown.

Nutrition Facts : Calories 330, Fat 19 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 710 mg, Carbohydrate 25 g, Fiber 3 g, Sugar 4 g, Protein 15 g

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